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Protein blends and extrusion processing to improve the nutritional quality of plant proteins

Food Funct. 2023 Aug 14;14(16):7361-7374. doi: 10.1039/d2fo03912e. Patrícia Duque-Estrada 1, Kate Hardiman 1, Astrid Bøgebjerg Dam 2, Nadia Dodge 1, Margit Dall Aaslyng 2, Iben…

Freedom WaresAugust 14, 2023

extrusion processing

Protein blends and extrusion processing to improve the nutritional quality of plant proteins

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