Canna~Fangled Abstracts Effect of the storage process on quality characteristics of hemp-enriched “tsoureki” a rich-dough baked Greek product J Food Sci. 2024 Jun;89(6):3230-3247. doi: 10.1111/1750-3841.17128. Epub 2024 May 20. Andriana E Lazou 1, Kyriaki Chatzimichail 1, Panagiota-Kyriaki Revelou 1 2, Petros…Freedom WaresJune 8, 2024
Canna~Fangled Abstracts Utilization of industrial hemp by-product defatted seed flour: effect of its incorporation on the properties and quality characteristics of “tsoureki,” a rich-dough baked Greek product J Sci Food Agric. 2022 Nov 26. doi: 10.1002/jsfa.12351. Online ahead of print. Andriana Lazou1, Georgios…Freedom WaresNovember 26, 2022
